noun: a chemical phenomenon in which an organic molecule splits into simpler substances
noun: a process in which an agent causes an organic substance to break down into simpler substances; especially, the anaerobic breakdown of sugar into alcohol
noun: a state of agitation or turbulent change or development
Transmutation of matter or Mind into higher state or condition. Perfecting of matter or mind, or consciousness, knowledge or awareness.
Fermentation is a metabolic process that produces chemical changes in organic substrates through the action of enzymes. In biochemistry, it is narrowly defined as the extraction of energy from carbohydrates in the absence of oxygen. In food production, it may more broadly refer to any process in which the activity of microorganisms brings about a desirable change to a foodstuff or beverage. The science of fermentation is known as zymology.
In microorganisms, fermentation is the primary means of producing adenosine triphosphate (ATP) by the degradation of organic nutrients anaerobically. Humans have used fermentation to produce foodstuffs and beverages since the Neolithic age. For example, fermentation is used for preservation in a process that produces lactic acid found in such sour foods as pickled cucumbers, kombucha, kimchi, and yogurt, as well as for producing alcoholic beverages such as wine and beer. Industrial fermentation is the process of using microbes for the large-scale production of chemicals, biofuels, enzymes, proteins and pharmaceuticals. Fermentation also occurs within the gastrointestinal tracts of all animals, including humans. [wikipedia]
Undoubtedly known to the high-priests of ancient cultures, these concentrates of noble matter (ethericities) are responsible for the legendary near-absolute abundance of food and the freedom of movement associated with it. Incidentally, these concentrates were also ultimately responsible for the disaster of Atlantis, referred to as the Flood by a circumspect Church, which was the result of the careless control of these elemental levitative energies. In this respect the Church was quite right, because the negatively potentiated mother-water (amniotic fluid), the physically first-born, will be precipitated out by these formative and levitative energies (there is exact proof of this). It is in this ennobled carrier-substance, however, that the latent higher-grade atomic energies reside, which make naturally ordained locomotion possible. These energies, however, can be transformed into the most developmentally harmful forms of atomic energy if, for example, a cyclotron-like centrifugating device is employed as the supposedly correct means for producing energy. Hitherto it has not been known that vitamins, the concentrates of noble matter (perfectly developed fat-formations fermented under the exclusion of light and heat, which are known to solidify at death) can be degraded through inferior (expansively-acting) influences of heat and light and are gradually transformed into the atomic ptomaine radiation mentioned at the beginning. Only recently has so-called vacuum-distillation been applied to obtaining high-grade fat-concentrates from essential oils. For this, however, only atmospheric-gas-rarefying devices, air-suction or air-pressure pumps are used, which can never emulate the processes that wise Nature employs for specifically densifying these highest-grade concentrates of ennobled matter. This is the 'Organic' vacuum. Created by a centripetence-machine, it densifies noble matter through the co-active influences of higher-grade motion and contractile stimuli. That is to say, the moved (accelerated) mass approaches the temperatureless and feverless anomaly state (+4°C - +39.2°F), which is only possible through mass-acceleration on the longitudinal axis. Nor can the resistance to motion mentioned earlier evolve during this process for the simple reason that this 'original' system of mass motion and acceleration, the dissociative, structure-loosening, positive temperature influences are missing, which would otherwise induce an increase in dangerous wall-pressures. It should be noted that it is entirely immaterial whether a molecular interaction between basic elements is initiated by a physical or metaphysical motion-excitation combination. In the same way that social revolutions arise from psychological stimuli, so too can a beneficial fever and thus the healing of a supposedly incurable disease be provoked by a strong inner stimulus, or conversely, sudden death through a so-called stroke, caused by an abrupt alteration of the inner interaction between basic substances. [The Energy Evolution - Harnessing Free Energy from Nature, Cadaverine Poison in Ray-Form - Ptomaine Radiation]
The raw material for these atomic developmental products are the earthly remains of former life. Above all, it is the concentrates of fatty-matter which, regardless of any external positive temperature influences, solidify after death. These are subjected to fermentation processes similar to those taking place in the stocks of fatty-matter in plant juices from which, depending on the type of motion and excitation, various acids evolve that give further rise to essential and energetic concentrates. This only happens if no vessels are used, wherein annihilating fire robs these concentrates of their allotropic (polymorphic) trace-elements, namely their concentrates of essential oils, which in such high-grade fermentation processes act like yeasts. [The Energy Evolution - Harnessing Free Energy from Nature, Cadaverine Poison in Ray-Form - Ptomaine Radiation]
the alteration of the above fermentation process at its most fundamental phase. To make this even clearer: Allotropic oxygen conformations are liberated through pressure- and heat-intensifying dynamic effects or volume-enlarging thermal influences, because the fat-concentrates with opposite polarity become inactive and are maintained in a passive state under such influences. This results in the inner fission (dissociation) of the previously internally interconnected and highly evolved, therefore extremely pressure- and heat-sensitive trace-elements, which like yeasts initiate the process of raw-material transformation - the fermentation process described above. [The Energy Evolution - Harnessing Free Energy from Nature, Cadaverine Poison in Ray-Form - Ptomaine Radiation]
It is known that a good, light and palatable old wine comes into being through fermentation in a cellar. This is none other than a form of digestive process in which cycloid-space-curve-motion naturally plays a part - a motion the naturalistic doctor calls the 'life-creating spiral' and the biotechnician 'double spiral wave motion' (viz. the cycloid movement of the blood, to which we owe the build-up of mental essences, the creation of thoughts, the formation of our bones and flesh, reproductive embryos and of course, the possibility of overcoming our own physical weight). [The Energy Evolution - Harnessing Free Energy from Nature, New Forms of Motion and Energy]
But now to the example mentioned earlier: In the 'normal' course of cellar fermentation two different (reactive and active) temperature differences (this two-fold concept will be described later) trigger off that special form of motion which, after the expulsion of the less valuable in two opposite directions, gives rise to ethereal energetic matrices that also operate in the same two directions. A destructive force that self-intensifies by the square is activated, whose function is to return to the Earth as quickly as possible, everything that would inflict damage on that which explains all life and movement, and which moves in the other direction (vertically) towards its objective. [The Energy Evolution - Harnessing Free Energy from Nature, The Economy Founded on Reactively Produced Energy]
However, to return once more to the cellar fermentation mentioned earlier, no combustible essential oils (alcohol formations) are formed, when through self-intensifying cooling influences, cold oxidising processes take place, which give rise to increased and qualitatively enhanced energy-forms, providing the metabolic process is reversed. That is to say, cycloid motion has to be initiated first. As a result, precisely those high-grade energy products arise, which influence the way in which the end-products and their later derivatives are created, and which then endow them with multiplying and quality improving potencies. [The Energy Evolution - Harnessing Free Energy from Nature, The Economy Founded on Reactively Produced Energy]
Apart from those who are happy to extract Nature's failed products such as oil, directly from the ground, there are others who make it their life's work, so to speak, to earn their living by meddling in wise Nature's affairs. These species of human being are commonly called chemists, who are known to produce products of fermentation without taking Nature's dynamic processes into account. Without this there is no possibility for reproduction and further development of any kind, because things possessing these properties have come into being through movement, during which differences in temperature arise that initiate intermediate metabolic processes. These then give rise to flow-alternating processes that engender products of organic synthesis, which is what concerns us here. [The Energy Evolution - Harnessing Free Energy from Nature, The Liquefaction of Coal by Means of Cold Flows]
molecular fermentation process
reversed fermentation process